Cheesy Garlic Biscuits

My husband and I absolutely love the cheesy garlic biscuits at Red Lobster. That's pretty much all we love there so we don't go there often. When I found this post on Pinterest, I was really excited! I was prepared for a bit of a let down but I was very pleasantly surprised with the outcome!

Inspiration

Salt & Turmeric

Ingredients

• 1 pack buttermilk biscuit mix (I used Bisquick, about 1 1/2cups)
• 1 1/2cups shredded cheddar cheese
• 1/2 cup milk
• 2 tbsp butter
• 1 tbsp oregano (you can omit or use less)
• 3/4 tsp garlic salt

Preheat oven to 400F. Spray cooking sheet with non-stick spray.

Put biscuit mix, cheese and milk in a bowl and mix well to form a sticky dough.

Using an ice cream scoop or spoon, drop lumps of dough onto cookie sheet about 1.5 in apart. Bake for 10 minutes.

In a bowl, melt butter and mix with oregano and garlic salt.

When the timer goes off, take them out and brush with butter mixture and bake about 5 minutes more.

Transfer into a plate and serve immediately.

Absolutely wonderful!